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2022 Tempranillo 'Basket Press' New Museum Release Then it was fermented

2022 Tempranillo 'Basket Press' New Museum Release Then it was fermentedMade from a single vineyard located in Langhorne Creek. It was firstly bled off about 20% to concentration aromas and flavours. The wine has a deep red colour with purple tones. It displays aromas and flavours of cherries, chocolate, cedar shavings, and spices with hints of black pepper and earthy tones. The palate is rich with fine textured and smooth tannins, given for its long maturation of 15 months in seasoned oak barrels, finishes dry with a

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Description

Then it was fermented

These wines are only available by joining this exclusive wine club

Artist                   José Luis Morán

complemented by mineral notes that add a savoury dimension

2022 Tempranillo 'Basket Press' New Museum Release Then it was fermentedMade from a single vineyard located in Langhorne Creek. It was firstly bled off about 20% to concentration aromas and flavours. The wine has a deep red colour with purple tones. It displays aromas and flavours of cherries, chocolate, cedar shavings, and spices with hints of black pepper and earthy tones. The palate is rich with fine textured and smooth tannins, given for its long maturation of 15 months in seasoned oak barrels, finishes dry with a

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