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Pinot Noir 'Marlborough', Mahi appellation_San Juan Grilled pork kebabs

Pinot Noir 'Marlborough', Mahi appellation_San Juan Grilled pork kebabs100% Pinot Noir Fruit sourced from two vineyards in Marlborough: The Twin Valleys and Ward Hand harvested Fermented with indigenous yeast, 20% whole cluster During fermentation the skins and juice were hand plunged on average two times per day Aged for 15 months in French barrique Bottled unfined

SKU: 53501564713 · From composequickly.com

4.9
USD28.97 USD63.97

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Description

Grilled pork kebabs

It expresses the maritime atmosphere of Menfi through notes of salt

Black fruit dominates the entry followed by plum and black cherry with a spicy

Palate is sweet with a ton of dried and preserved cherry character

Pinot Noir 'Marlborough', Mahi appellation_San Juan Grilled pork kebabs100% Pinot Noir Fruit sourced from two vineyards in Marlborough: The Twin Valleys and Ward Hand harvested Fermented with indigenous yeast, 20% whole cluster During fermentation the skins and juice were hand plunged on average two times per day Aged for 15 months in French barrique Bottled unfined

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