The SA Food & Wine Experience: 10 February 2024 Special Edition Red Blend subtle black whiffs of cassis

subtle black whiffs of cassis with integrated Tobacco and a hint of cedar

the Leopard’s Leap South African Table presents guests with the opportunity on 26 December 2019

1 December for an informal and interactive lunch cooked from AleitApteit and paired with Leopard’s Leap wines

the Leopard’s Leap South African Table presents guests with the opportunity on 29 August 2019

The SA Food & Wine Experience: 10 February 2024 Special Edition Red Blend subtle black whiffs of cassisExclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical