Brindisa Iberico Bellota Ham Hand-Carved Slices Spanish Ham 50g Protein with eucalyptus and peppermint oils

with eucalyptus and peppermint oils to help ease breathing and chamomile oil to soothe nasal mucous membranes

repairs damage from the cortex to the cuticle

Cetearylalcohol

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Brindisa Iberico Bellota Ham Hand-Carved Slices Spanish Ham 50g Protein with eucalyptus and peppermint oilsThe hams selected for Brindisa Ibrico Bellota Ham are some of the finest hams in the world. The Brindisa Ibrico Bellota Hams are cured by artisan ham makers Castro y Gonzalez for 3 4 years prior to slicing. Castro y Gonzalez have been curing ibrico hams in Salamanca, western Spain since 1910. The Ibrico pig native to Spain and Portugal is very a special breed and quite distinct from the standard European pigs. The ibrico pigs reared for our hams are