CRINO Sweet Whey - Canada fullcream buttermilk powder is obtained by

buttermilk powder is obtained by drying liquid buttermilk that was derived from the churning of butter and pasteurized prior to condensing

The whey is produced by pulverizing and drying fresh sweet whey

This product is intended for industrial procession for food purposes

Non-dairy creamer powder is intended to substitute for milk or cream as an additive to coffee

CRINO Sweet Whey - Canada fullcream buttermilk powder is obtained byWhey is a collective term referring to the serum or watery part of milk that remains after coagulation, which occurs primarily in the production of cheese and cottage cheese. The composition of whey varies considerably, depending on the milk source and the manufacturing process involved. But in general, whey is rich in lactose (milk sugar), minerals, vitamins and whey proteins.