Laccase (new) Cellulose Starch Saccharification

Starch Saccharification

Key benefits include enhanced stain removal

and helps optimize sweetness profiles without altering flavor

and absence of toxic contaminants

Laccase (new) Cellulose Starch SaccharificationLaccase: High activity enzyme to digest organic molecules. Applications include: Food & Beverage Processing, Bioremediation, Water Treatment, Textiles, Wine Cork Making, Teeth Whitening, Baking and Pharmaceutical. Properties: Laccase are copper containing oxidase enzymes that are found in many plants, fungi, and microorganisms. Laccases have been examined as the cathode in enzymatic biofuel cells. They can be paired with an electron mediator to