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The highest level of acetylcarnitine incorporation into brain lipids is observed 1 h after injection and then gradually decreases, suggesting that the metabolic capacity to utilize the acute increase in acetyl groups may be limited and that the excess of acetyl groups is then rapidly incorporated into lipids

La fraccin de acortamiento segmentario en la serie control sufre un descenso durante las oclusiones hasta valores de discinesia, normalizndose durante las reperfusiones

Maccari F, Arseni A, Chiodi P, Ramacci MT, Angelucci L: Levels of carnitines in brain and other tissues of rats of different ages: effect of acetyl-L-carnitine administration

A dietary source of TMAO, phosphatidylcholine, is the main risk factor for the development of atherosclerosis, HF, and an elevated risk of mortality [5, 69]