glutathione content of lactic acid bacteria Antioxidant potential exopolysaccharides from bacteria: A comprehensive review Frontiers | Study on the
Frontiers Study on the mechanism of lactic acid bacteria and their fermentation broth in alleviating hyperuricemia based on metabolomics and gut microbiota Frontiers Evaluating the effect of lactic acid bacteria fermentation on quality, aroma, and metabolites of chickpea milk Postbiotics Derived from Lactic Acid Bacteria Fermentation: Therapeutic Potential in the Treatment of Muscular Complications in Inflammatory Bowel Disease Frontiers Lactic acid bacteria contribution to gut microbiota complexity: lights and shadows
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