Honduras | Balbina Sabillon | Parainema | Natural | Filter | 250g Espresso & green melon

& green melon

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The anaerobic fermentation has developed the sweetness

The locals became interested in this new plant and Mangrissi began to teach them how to cultivate it for themselves

Honduras | Balbina Sabillon | Parainema | Natural | Filter | 250g Espresso & green melonFarm: Las Flores Region: Santa Barbara Elevation: 1500 1580 masl Variety: Parainema Process: Natural Notes: Iris, vanilla, cocoa, & syrupy About: This is our second year working with Balbina, our first female producer from Honduras. Last year her washed Parainema was a big hit, but this year she wanted to try something different so she produced a small run of natural Parainema too. It has turned out very tasty indeed, plenty of sweet spice and purple