intestinal microbiota metabolism of l-carnitine a nutrient in red meat Dietary Fatty Acids Modulate Gut Microbiota-Derived Trimethylamine-N-Oxide: Potential Mechanisms and Future Perspective Intestinal Microbiota in Cardiovascular Health
Intestinal Microbiota in Cardiovascular Health and Disease: JACC State of the Art Review JACC JCI The contributory role of gut microbiota in cardiovascular disease PDF) Intestinal microbiota metabolism of L carnitine, a nutrient in red meat, promotes atherosclerosis Dietary factors, gut microbiota, and serum trimethylamine N oxide associated with cardiovascular disease in the Hispanic Community Health Study Study of Latinos The American Journal of Clinical Nutrition
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