Mrs Trans Kitchen Coconut Prawn Fingers 300g kalamata olives Part of the harvest is
Mrs Trans Kitchen Coconut Prawn Fingers 300g kalamata olives Part of the harvest isEveryone loves a breadcrumbed prawn but you will love these Coconut Prawn Fingers. Large sized prawn coated in coconut flakes How to bake: Pre heat oven to 200C first then from frozen, place Coconut Prawn Fingers spread out on tray and bake for 15 minutes until golden brown. Ingredients: Coating (Coating: Water, Panko (Wheat Flour, Shortening, Sugar, Yeast, Salt, Yeast Food), Dried Coconut Flakes(12%), Batter Mix (Wheat Flour, Corn Starch, Salt,
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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5