Chateau de Lascaux Coteaux du Languedoc 2016 subregion_Haut Medoc Here they have consolidated all

Here they have consolidated all the old original stills

Intense aromas of leather and tobacco

currently residing with Sazerac

sliced thin¼ pound Swiss cheese

Chateau de Lascaux Coteaux du Languedoc 2016 subregion_Haut Medoc Here they have consolidated allWinery: Chteau de Lascaux Grapes: Roussanne Marsanne Grenache Blanc Ugni blanc Viognier Region: Languedoc Regional styles: Languedoc Roussillon White Food pairing: Pasta Vegetarian Poultry Lean fish Aperitif The vineyards of Chteau de Lascaux have been in the family for thirteen generations. The name of the domaine, Lascaux comes from a limestone specific to the domaines vineyard sites. Jean Benot Cavalier took direction of the property in 1984, just