Fleur de Sel Saunier de Camargue poppy seeds They are commonly used in

They are commonly used in French and European cuisine

Jack McCarthy’s in Kanturk

The chestnut puree from Imbert goes through the same rigorous selecting process as all Imbert’s products

from omelettes to risottos

Fleur de Sel Saunier de Camargue poppy seeds They are commonly used inThe Fleur de Sel is a natural crystal of sea salt coming from the Marshes of Camargue. (Rhone Delta on the Mediterranean sea) 125G This is the King of Salt. It is the first salt harvested, on the top layers of the dried marsh, unbleached, but naturally bathed by the sun. It's not ground, but naturally a small crystal which makes it an amazing table salt This salt is the result of a short lived crystallization on the surface of the water and is