Raul Perez, Ultreia La Vitoriana Vintage:2021 very well judged acidity

very well judged acidity

richly displaying crushed black cherry and plum

The distinct feature here is that the plot has limestone soils

25% whole cluster)

Raul Perez, Ultreia La Vitoriana Vintage:2021 very well judged acidityThe 2021 Ultreia La Vitoriana shows some unusual toasty notes, hints of raw meat and lots of tannins, and this is the more tannic of the Ultreia range even if they lower the intensity here. The wine is a bit wild, 90% from clay and 10% sand (while La Vizcana is mostly sand). It fermented with 100% full clusters in a chestnut vat with indigenous yeasts. This north part of the vineyard produced only two barrels, and the barrels were well seasoned to