Coq au Vin Pie Size:10 portions (inc. £20 Dish Deposit) 2-4 portions: Cook for 40-45

2-4 portions: Cook for 40-45 minutes until golden brown

Don't forget to rest the bird before carving to make it even more succulent

Burns cleaner and leaves only ash plus there is no need for firelighters or lighter fuel

Pack of 2 x 300g steaks (minimum pack weight 560g)

Coq au Vin Pie Size:10 portions (inc. £20 Dish Deposit) 2-4 portions: Cook for 40-45Please note Large Pies (4 16 portions) have a dish deposit of 20 included in the price, which is refundable when the dish is returned to the store. Made fresh daily in our own kitchen using fresh diced chicken, onions, mushrooms and bacon in a rich red wine gravy with shorcrust pastry base and finished with a puff pastry lid. Available portion sizes: 1, 2, 4, 6, 8, 10, 12, 14, 16 Delivery Information Small Pies (portion sizes 1 2) can be delivered