Vega Sicilia Unico Ribera Del Duero 2014 Clairette the juice was fermented in

the juice was fermented in stainless steel before the wine was aged on fine lees for 15 months

a winemaker in Styria

Established in 1870

it opens with alluring aromas of camphor

Vega Sicilia Unico Ribera Del Duero 2014 Clairette the juice was fermented inThe Wine 98 Pts Luis Gutirrez, Wine Advocate (Jun 14, 2024) 'The 2014 nico was produced with grapes from 40 hectares of vines selected from the 210 hectares the winery has. The grapes were picked between September 20th and October 3rd, and the blend was 94% Tinto Fino and 6% Cabernet Sauvignon. It fermented in oak vats with indigenous yeasts, with malolactic in stainless steel. The first part of the aging was in 225 liter barrels and the second one in